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IC 2000 - Baguettes Packing Line

IC 2000 - Baguettes Packing Line 

DESCRIPTION

Especially designed for packing of baguettes. The baguettes coming from the freezer are unloaded by a comb pusher on a feeding belt where they are counted, sorted into batches and inserted in layers into plastic bags already in a box. The high versatility of this line allows the packing of full baguettes, half-baguettes or third-baguettes at speeds which were previously considered to be impossible! The easy operation and size changeover make this machine ideal for the ordered packaging of bread.

TECHNICAL DETAIL

Production speed: 5.000-6.000 baguettes/h


datitecnici15

 

A H
MIN. (mm) 400 600
MAX. (mm) 700 1000
ALLERT

"The size limits refer to the final pack. Special executions will be evaluated from time to time. Grandi  Constantly updates its products to the market's requests. Thus the technical specifications here mentioned are not binding and can be changed on the discretion of the manufacturer."

We can supply turnkey equipments from the loose products to the finished pallet.